9 Japanese Bread Knife for Professional and Home Chefs
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Category: shun bread knife
About this item
- BALANCED COMFORT: The full-tang and textured PP/TPE polymer blend handle offers a contemporary look and secure grip, providing optimal control for both left and right-handed users.
- TRADITIONAL MEETS CONTEMPORARY: The Sora Series combines traditional Japanese aesthetics with patented Composite Blade technology to create knives with contemporary style, precise performance and incredible value.
- SERRATED BREAD KNIFE: The Shun Sora 9-inch Bread Knife is expertly designed for cutting bread with ease. Wide teeth slice through tender and crusty bread alike with no ripping, squashing or tearing.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free honing
- PRECISE SHARPNESS: San Mai edge construction features VG10 steel supported by a 420J stainless steel blade upper for razor-sharp precision with a 16-degree edge.
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- 2. The rain continued to fall all night.
- 3. She had a big smile on her face.
- 4. The students eagerly participated in the science experiment.
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- 6. The book was left on the table by mistake.